This is some pretty delicious garlic “bread”!!
I couldn’t wait to try it!! I highly recommend this super easy recipe! Dip in some Mid’s sauce and oh my!!! De-lish!
Ingredients
• 1 3/4 cups shredded mozzarella
• 3/4 cups almond flour
• 2 tbsp cream cheese full fat
• 1 tbsp crushed garlic
• 1 tbsp parsley fresh or dried Italian seasoning
• 1 tsp baking powder
• pinch salt to taste
• 1 egg medium
Mid’s Pizza sauce, if desired
Instructions
1 Place all the ingredients apart from the egg, in a microwaveable bowl.
2 Stir gently to mix together. Microwave on HIGH for 1 minute.
3 Stir then microwave on HIGH for a further 30 seconds.
4 Add the egg then mix gently to make a cheesy dough.
5 Place on a baking tray and form into a garlic bread shape. Cut slices into the low-carb garlic bread.
6 Mix 2 tbsp melted butter, 1 tsp parsley and 1 tsp garlic. Brush over the top of the low-carb garlic bread, sprinkle with more cheese.
7 Bake at 425F for 15 minutes, or until golden brown.
Recipe courtesy of: ditchthecarbs.com
Nutrition Facts
Cheesy Keto Garlic Bread – using mozzarella dough
Amount Per Serving (1 slice (makes 10))
Calories 117.4
Calories from Fat 88
% Daily Value*
Total Fat 9.8g
15%
Total Carbohydrates 2.4g
1%
Dietary Fiber 0.9g
4%
Sugars 0.6g
Protein 6.2g
12%
* Percent Daily Values are based on a 2000 calorie diet.
lowcarbcandice 